Horchata

from veganexplosion.com


Ingredients:
1 cup White Rice, cooked
4 cups Soymilk, rice milk or water 
1/2 cup Sugar
1 teaspoon Vanilla
1 teaspoon Cinnamon 


Directions:
1. Cook rice. 
2. Add cooked rice and soymilk to blender. Blend for 1 minute. 
3. Add sugar, vanilla, and cinnamon. Blend for 1 more minute. 
4. Strain mixture through cheesecloth or strainer. Serve over ice or enjoy warm! 


TIP: Instead of tossing your strained rice, make Rice Pudding! Simply add cinnamon, sugar and whatever else sounds good. I recommend chocolate or bananas. Yum!